There are many blood thinning foods to help prevent blood clots. You may want to add these to your anti blood clot treatment.
Here are the MANY blood thinning foods backed by science:
Source: Diet and Thrombosis Risk: Nutrients for Prevention of Thrombotic Disease. Phang M, Lazarus S, Wood LG, Garg M. Semin, in: Thromb Hemost. 2011
We have posted here the science showing you which are the BEST blood thinning foods that prevent blood clots.
If you are considering making changes in your diet, but want extra assurance...
There are SAFE natural remedies for blood clots:
Try Dr. Harry's formula based on a Nobel Prize-winning discovery!
If your risk for blood clots is high, you can add this top selling, FDA approved supplement to reduce this risk SAFELY.
Used by Cardiologists, Dr. Harry's SAFE, best-selling supplement will NOT interfere with your meds!
Many of their patients using this supplement are successfully preventing and dissolving blood clots naturally!
What are they discovering?
That they can be drug-free again, feel great again, and no longer have the worries of dangerous side effect of blood thinners!
Inappropriate diet is known to predispose people to “acute thrombotic events” -- heart attacks and strokes – THE leading cause of death in the Western world.
We have listed the anti clotting effect of common fruits and vegetables reported by researchers:
Blood thinner foods include:
(scroll down for type of anti blood clotting --anti-thrombotic-- activity)
Consider adding a green smoothie to your diet after reading what some of these simple delicious foods can do for you:
Foods AND blood thinner medication have three main ways of acting to prevent a heart attack or a stroke:
Foods that HELP TO REGULATE proper blood clotting and prevent the unwanted clots that cause heart attacks and strokes :
The following foods show the 3 different TYPES of blood thinning ACTIONS:
Source: Blood Coagul Fibrinolysis. 2011 Feb 9.
The following foods have all been shown by medical researchers to prevent blood clots:
(These “modify platelet activation” and/or “hemostasis pathways”)
Adding a VARIETY of blood thinning foods to your diet is your best insurance for health and avoiding blood thinner meds with dangerous side effects!
Blood Thinner Medication such as warfarin (Coumadin) have a DOWN side.
Sounds good? Here’s the problem…
“HALF of patients receiving warfarin are STILL exposed to the dangers of UNDER-anticoagulation (i.e. thrombosis – blood clot formation) or OVER-anticoagulation (i.e. bleeding).
The list of drugs and supplements that interact with warfarin is continuously expanding, making warfarin very difficult to “get right!”
(Source: Fundam Clin Pharmacol. 2011 Aug 10. doi: 10.1111/j.1472-8206.2011.00979.x. Anticoagulant management in the cardiovascular setting. Verheugt FW.)
We can send you studies showing warfarin to be related to:
Japanese scientists studied each of the following foods, and found varieties of each that were all excellent blood thinning foods, and “showed significant anti-thrombotic activity.”
As part of a systematic investigation into the anti-thrombotic effect of fruits and vegetables the following were tested for many different varieties:
(Blood Coagul Fibrinolysis. 2008 Dec;19(8):785-92. The antithrombotic effects of carrot filtrates in rats and mice. Yamamoto J, Naemura A, Ijiri Y, Ogawa K, Suzuki T, Shimada Y, Giddings JC. )
Why add these home remedies for blood clots?
Blood clot prevention (arterial thrombotic disease) has high priority in developed countries.
Traditional foods and extracts are being shown by researchers to be effective in preventing strokes and heart attacks:
NATTOKINASE PREVENTS BLOOD CLOTS:
Previously, the in vitro efficacy of nattokinase against thrombosis had been reported; now our study has revealed the in vivo efficacy of nattokinase against thrombosis."
Acta Haematol. 2010;124(4):218-24. Epub 2010 Nov 13. NATTOKINASE PREVENTS BLOOD CLOTS. Kamiya S, Hagimori M, Ogasawara M, Arakawa M.
Source: Acta Haematol. 1990;84(3):139-43. Enhancement of the Fibrinolytic Activity in Plasma by Oral Administration of Nattokinase. Sumi H, Hamada H, Nakanishi K, Hiratani H.
GINKGO BILOBA TREATS STROKE:
EGb761 is a standard extract of Ginkgo biloba, a traditional Chinese herb that has widely used in clinic treatment of strokes in China.
Its effects against ischemic stroke been evaluated by researchers and its neuroprotective mechanism explored, as researchers report that:
(Source: Brain Res Bull. 2011 Jun 23. Comprehensive evaluation of neuroprotective effects of Ginkgo biloba extract EGB against ischemic stroke. Zhang Z, Peng D, Zhu H, Wang X.}
If you've had blood clots, you'll want to take extra precautions and take natural remedies for blood clots. This way you'll ensure that your blood clots risk is as low as possible!
1. don't interact with other drugs
2. keep the fats in your blood SAFE
3. decrease BLOOD CLOTTING (Platelet aggregation)
4. lower cholesterol
We hope that you have found blood thinning foods you like, that you can add to your diet to stop the causes of blood clots!
The good news? Blood clot treatment is much easier with safe foods and natural heart supplements.
You may ASK US ABOUT:
You will be happy to know that our recommended, enhanced arginine supplement is good not only for blood clot prevention, but also to dissolve blood clots that already exist.
If you are looking to improve your blood clot treatment, why not give natural supplements a try because these will help lower your cholesterol and high blood pressure at the same time!
GO TO Health Discoveries HOME PAGE from Blood Thinning Foods & Home remedies for blood clots.
Apr 04, 22 10:18 PM
A new treatment for Parkinsons disease? Parkinson's disease is a neuro-degenerative disorder for which no neuro-restorative therapeutic treatment is currently available. The medications typically used…
Mar 25, 22 12:00 AM
Finding which beauty product is best for your health has just become easier. Did you know that in 2022 Amazon created the Amazon AWARE line of beauty products that are EWG VERIFIED? This stamp of appr…
Mar 08, 22 04:51 PM
How common is liver cancer? Hepatocellular carcinoma (HCC) is now reported to be the third leading cause of cancer-related deaths worldwide. 75% of all primary liver cancers are this type. How bad is…